Brunch

SATURDAYS feature Southern-Style BISCUITS & GRAVY, including the super-star brunch hits Kentucky Eggs Benedict (creamy sausage gravy smothering fluffy, fresh-baked buttermilk biscuits with cheddar, eggs, and bacon) and the delectable Maple Butter Fried Chicken Biscuit (biscuit sandwich with buttermilk-brined Southern fried chicken drenched in maple-butter & topped w/ crispy bacon). We also serve Southern Sliders--fresh-baked biscuit sandwiches with a fried egg, cheddar, and your choice of house-made sausage or crispy American bacon. And for those who need a little extra help after a big night out, our Žižkov Hangover Gravy & Cheese Fries will do the trick if our house Bloody Mary doesn't.

SUNDAYS feature fresh-griddled GOLDEN WAFFLES, served with your choice of vanilla-bourbon maple syrup, blueberry & forest fruit syrup, or banana & candied pecan topping. We also proudly serve the best of the American brunch cult-classics: CHICKEN n' WAFFLES (buttermilk-brined Southern fried chicken sitting on a freshly made golden waffle and served with vanilla-bourbon maple syrup and whipped butter).